ほくほくで美味しい!【蕪のスチーム~自家製無添加味噌~】@麻布十番
蒸した白馬(白い蕪)をお店で仕上げたお味噌と組み合わせた一品です!
甘味もほのかに残り、寒い季節におすすめな前菜料理となってます✨
皆様のご来店をお待ちしております♪
Soft and delicious! [Turnip steam ~Homemade additive-free miso~] Azabujuban
This is a dish that combines steamed Hakuba (white turnip) with miso prepared in-house!
The sweetness remains faintly, making it a recommended appetizer dish for the cold season.
We look forward to your visit♪
# wearethefarm