COURSE
Reservations for banquets and drinking parties are now being accepted!
【春野菜のごちそうバーニャカウダコース】5,478円(税込)
This course incorporates bagna cauda, a hearty and nutritious dish that uses an abundance of seasonal vegetables.
Please make your reservations as soon as possible!
Fee] 5,478 yen (tax included)
Number of items] 4 items
Number of persons] 2 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
◆World's Best Tomato Basil and Burrata Cheese (+¥880)
◆ Organic Kale Caesar Salad
◆春野菜のごちそうバーニャカウダ
◆Main Dish
Grilled Jidori chicken cooked at vacuum low temperature
Grilled mushrooms on an iron plate (+550 yen)
Grilled duck and mozzarella cheese (+990 yen)
A5-ranked Japanese black beef lean steak (+1,650 yen)
All-you-can-drink can be added for +2,750 yen.
Dessert of the day can be added for ¥1,000.
Visiting Hours] 5:00 p.m. to 9:00 p.m.
FARM Course] 4,378 yen (tax included)
This course allows you to enjoy seasonal vegetables.
You can also choose your main course on the day of the event.
It is also recommended for celebratory occasions such as anniversaries and birthdays.
Fee] 4,378 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 40 persons
【Time】120 min.
All you can drink] No
Course Content
◆World's best tomato basil and fresh cheese (+¥880)
Our signature dish. It is a dish that lets you feel the underlying power of tomatoes.
◆ Organic Kale Caesar Salad
◆Five seasonal vegetable dishes
◆Main Dish
Grilled Jidori chicken cooked at vacuum low temperature
Grilled mushrooms on an iron plate (+550 yen)
Grilled duck and mozzarella cheese (+990 yen)
A5-ranked Japanese black beef lean steak (+1,650 yen)
All-you-can-drink can be added for +2,750 yen.
Dessert of the day can be added for ¥1,000.
Visiting Hours] 5:00 p.m. to 9:00 p.m.
★歓送迎会にもおすすめ★《2H飲み放題付》【春野菜のごちそうバーニャカウダコース】5,980円(税込) ※日~木限定
旬の野菜をふんだんに使い栄養たっぷり、ボリューム満点のバーニャカウダを取り入れた飲み放題付のお得なコースです。
Please make your reservations as soon as possible!
【料金】5,980円(税込)
Number of items] 4 items
【人数】4名様から20名様
【Time】120 min.
All you can drink】 Yes
Course Content
◆World's Best Tomato Basil and Burrata Cheese (+¥880)
◆ Organic Kale Caesar Salad
◆春野菜のごちそうバーニャカウダ
◆Main Dish
Grilled Jidori chicken cooked at vacuum low temperature
Grilled mushrooms on an iron plate (+550 yen)
Grilled duck and mozzarella cheese (+990 yen)
A5-ranked Japanese black beef lean steak (+1,650 yen)
Dessert of the day can be added for ¥1,000.
Visiting Hours] 5:00 p.m. to 9:00 p.m.
お鍋単品【春野菜のごちそう農家のケール火鍋】オーガニック野菜を食べ放題で堪能 3,828円(税込)
Hot pot with freshly picked organic vegetables that only a farmer can provide.
Enjoy our carefully nurtured fixed-seed vegetables.
Fee] 3,828 yen (tax included)
Number of items] 1 item
Number of persons] 2 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
◆Kale hot pot
Vegetables are subject to change depending on the season.
All-you-can-drink can be added for +2,750 yen.
Visiting Hours] 5:00 p.m. to 9:00 p.m.
【春野菜のごちそう農家のケール火鍋コース】オーガニック野菜を食べ放題で堪能 4,928円(税込)
All-you-can-eat organic vegetables that only a farmer can offer! This is a very satisfying course with overwhelming cost performance!
This party course is recommended for birthdays, surprise celebrations, wedding receptions, etc.
Enjoy our carefully cultivated fixed vegetables and exquisite dishes prepared with care.
Fee] 4,928 yen (tax included)
Number of items] 4 items
Number of persons] 2 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
◆Kale Salad
2 seasonal vegetables
◆Kale hot pot
◆Finish: Zosui (rice porridge) / Udon noodles
All-you-can-drink can be added for +2,750 yen.
Visiting Hours] 5:00 p.m. to 9:00 p.m.
★歓送迎会にもおすすめ★《2H飲み放題付》オーガニック野菜を食べ放題で堪能【春野菜のごちそう農家のケール火鍋コース】5,980円(税込) ※日~木限定
農家だからこそ出来るオーガニック野菜の食べ放題!飲み放題付で圧倒的なコストパフォーマンスで、大満足コースです!
大切に育てた固定種の野菜と丁寧に調理をしたこだわりの料理をご堪能ください。
【料金】5,980円(税込)
Number of items] 4 items
【人数】4名様から20名様
【Time】120 min.
All you can drink】 Yes
Course Content
◆Kale Salad
2 seasonal vegetables
◆Kale hot pot
◆Finish: Zosui (rice porridge) / Udon noodles
Visiting Hours] 5:00 p.m. to 9:00 p.m.
60 minutes [15 kinds of salad & deli] Seasonal Vegetable Lunch Buffet 1,980 yen (tax included)
This buffet lunch features an abundance of seasonal vegetables from our own farm!
Please note that this course will be available from April 1.
【料金】1,980円(税込)
Number of persons] 2 to 50 persons
【Time】60 min.
All you can drink] No
Course Content
We use seasonal vegetables grown on our own farm in Sakura City, Chiba Prefecture.
We want you to eat fresh vegetables to your heart's content. With this in mind, we began by growing vegetables. Summer vegetables in summer and winter vegetables in winter. We hope you can feel the seasons from our freshly picked vegetables.
Enjoy a healthy and substantial buffet lunch!
◆Salad buffet with around 15 salads
5-6 fresh vegetables
(kale, leafy greens, beets, soybeans, root vegetables)
2 kinds of prepared foods
2 kinds of fritters
Rye bread
Rice
Seasonal vegetable soup
Curry or stew
Seasonal Pasta
The buffet menu is subject to change depending on the season.
*~*Additional menu*~*
■Additional toppings
Duck pastrami: 550 yen
Moist chicken ham 400 yen
■Drink Menu
Original drinks from our own farm
Kale beer 800 yen
Kale Detox Smoothie 800 yen
Beet Guava Smoothie: 800 yen
■Other Drinks
Orange juice / Ginger ale / Mango juice / Guava juice 400 yen each
Oolong tea (iced/hot) / Coffee (iced/hot) / Black tea (iced/hot) 400 yen each
Dessert Menu
Kale cheesecake 1,078 yen
French toast with soy milk 1,485 yen
... .etc.
*Please note that the menu of the day may change depending on the availability.
Visiting Hours] 11:30 a.m. to 1:30 p.m.
Please note that we do not offer birthday dessert plates during lunch.
・お子様は1ドリンク1オーダーは必ず頂いております。
・全体的にコンパクトなお店なのでベビーカーは畳んで頂くようお願いします。
・混雑時は入口付近でお待ち頂く可能性があります。
If you are late for more than 20 minutes without notice, your reservation will be cancelled.
・ご要望は直接店舗へご連絡下さい。
Contact Us
Click here to make a reservation
Store Information
Official] WE ARE THE FARM Azabujuban
- address (e.g. of house)
- Re-Flat 1F, 3-10-4 Motoazabu, Minato-ku, Tokyo
- Access
- 7 min. walk from Azabu-juban Exit 4 on the Namboku Line
337m from Azabu-juban station - Phone number
- 050-5269-7817
- Business Hours
- Lunch
weekday
11:30~14:30(L.O.14:00)
Saturdays, Sundays and holidays
11:00-15:00 (L.O.14:30)
Dinner
Monday - Thursday
17:00-22:30
(Food L.O. 21:30, Drink L.O. 22:00)
Friday, Saturday and national holidays (including the day before a holiday)
17:00-23:00
(Food L.O. 22:00, Drink L.O. 22:30)
Sun (last day of consecutive holidays)
17:00-22:00
(Food L.O. 21:00, Drink L.O. 21:30) - regular closing day
- Settlement Method
- Credit Cards ;. VISA master
- remarks
- Cash payment will not be accepted.