Aromatic with octagonal horns and cinnamon! Seasonal vegetables (komatsuna) with Szechuan-style Chinese sauce @ Azabujuban

Aromatic with octagonal horns and cinnamon! Seasonal vegetables (komatsuna) with Szechuan-style Chinese sauce @ Azabujuban

Round-leaf komatsuna begins to be harvested at this time of year.
As the name suggests, it is a traditional komatsuna with round leaves 🥬.

Because of its thin and fragile stems, it was considered unsuitable for distribution, and it is said that komatsuna was crossed with Chinese cabbage and other vegetables to produce the komatsuna now available. As the name suggests, this traditional komatsuna is characterized by its round leaves.

Enjoy quickly boiled round-leaf komatsuna with homemade beetroot oil ☺️✨

Fragrant with star anise and cinnamon! [Seasonal vegetable (round leaf komatsuna) with Sichuan-style Chinese sauce] Azabu-Juban

Round leaf komatsuna starts to be harvested at this time of year.
As its name suggests, it is a traditional komatsuna with round leaves🥬.

Because the stems are thin and easily broken, it was deemed unsuitable for distribution, and it is said that the komatsuna currently available was created As its name suggests, it is a traditional komatsuna with round leaves🥬.

Enjoy lightly boiled round leaf komatsuna with homemade sweet soy sauce☺️✨