Manganji red pepper in ginger soy sauce

Manganji red pepper in ginger soy sauce

Manganji chili peppers, a vegetable that is in season this time of year, are here!

It looks like a chili pepper, but it is not hot at all and has a less green smell, making it easy to eat ✨.
They say that 1 in 100 bottles is spicy, so if you hit it, you're lucky 😆.

There is a similar looking Shishito, but it is a fellow vegetable in the same family of eggplant, Capsicum annuum, and is a member of the genus Capsicum.
The larger looking peppers will be Manganji peppers!

We serve a la carte and look forward to serving you 🙌!

[Ginger soy sauce of Manganji pepper]

This is the season for seasonal vegetables, Manganji Chili!

It looks like a chili pepper, but it's not spicy at all and it has a little green odor, so it's easy to eat.
It is said that 1 in 100 is spicy, so if you hit it, you'll be lucky 😆

It has a similar appearance, but it is a member of the same genus Capsicum in the Solanaceae family.
The one that looks great is Manganji Chili!

We offer a la carte, so we look forward to your visit 🙌